HAPPY HOUR
— happy hour BITES —
An Elevated Seafood Brunch Experience.
Executive Chef José Luis Miguel *One & a Half (1:30) Table Limit*
Tuesday - Friday 4pm-7pm
— Tacos —(TUEDAY’S ONLY)
chicken/beef/catfish $10
— Savory Wings —
plain, honey or buffalo
$10
— Catfish Nuggets —
$10
— Buffalo Shrimp —
$10
— Mac & Cheese —
$10
— East Coast Oysters —
harissa cocktail sauce & mignonette
$1.75 Each (Min 6)
— Guacamole & Chips —
$8 w/shrimp $12
— Fries —
$6
— Sliders —
beef/ catfish $10
— HAPPY HOUR COCKTAILS —
Tuesday - Saturday 4PM-7PM
— French 75 —
Fords Gin, Simple Syrup, Lime Juice, Champagne
$10
— Harlem Side Car —
$10
— Mimosa/ Bellini/ Rosé —
$7
— Sangria —
Red or White
$7
— Paloma Sour —
el Jimador Tequila, Simple Syrup, Grapefruit Juice, Lime Juice, Egg White
$10
— BOTTLED Beer —
, corona, HEINEKEN
$6
— The Margarita —
Spicy/ Regular/ Pineapple
$10
— Dark & Stormy —
Dark Rum, Ginger Beer, Lime Juice, Angostura Bitters
$10
— Harlem Cosmopolitan —
Vodka, Cranberry, Lime, Simple Syrup
$10
— Well Drinks —
Vodka, Gin, Tequila, Rum, Whiskey
$8
